Ernest Hodgson

Dr. Ernest Hodgson was a William Neal Reynolds Distinguished Professor of Toxicology, a founder of the North Carolina Agromedicine Institute and the first head of NC State’s former Department of Toxicology. An internationally recognized expert in biochemical toxicology research, outreach, education and service to his profession, Hodgson died Oct. 10, 2018, in Raleigh. Hodgson joined NC State’s College of Agriculture and Life Sciences faculty in 1961 as an assistant professor of entomology. He was named a William Reynolds Distinguished Professor in 1977, and he was appointed to serve as head of the Department of Toxicology when it was formed at NC State in 1989. He later moved to the Department of Applied Ecology.

While at NC State, he was editor and co-author of two toxicology textbooks, the “Dictionary of Toxicology” and the “Dictionary of Agromedicine.” He also won numerous awards, including the Distinguished Toxicology Scholar Award from the Society of Toxicology, an international organization of scientists from academic institutions, government and industry. He was won prestigious awards from the American Chemical Society and the International Society for the Society of the Xenobiotics and was the latter’s past president. In 1996 Hodgson received the O. Max Gardner Award, an annual award given by the 17-campus Consolidated University of North Carolina. The award goes to one faculty member considered to have made the greatest contribution to the welfare of the human race in the past year. Hodgson was one of the organizers of the North Carolina Agromedicine Institute, a partnership of NC State University, N.C. A&T State University and East Carolina dedicated to identifying and addressing the health and safety risks of farmers, foresters, fishermen, their families and communities in North Carolina.